Beyond the Basics
SPECIAL REDUCED PRICE EFFECTIVE JUNE 11, 2009
Critical Issues in Nutrition Support: Beyond the Basics
Enhance your nutrition support practice knowledge with this comprehensive resource from Dietitians in Nutrition Support.
Now DNS members can purchase Beyond the Basics for $45 and non-members for $70.
The book includes detailed information and references on the following topics:
- Parenteral Nutrition Order Writing
- Permissive Underfeeding
- Evidence Based Strategies in the ICU
- Disease-specific Guidelines for ARDS, ARF, and Transplant Recipients
- Probiotics
- Feeding the Critically Ill Obese Patient
- Gastric Residuals
- Glycemic Control
- Lipids in the Critically Ill Patient
- Transitioning from Hospital to Home Nutrition Support
- Advanced Practice Skills
Order Form: Adobe Acrobat format
Please send your orders to:
DNS
c/o Winkler Store Fixture Company
1611 Westminster Street
Providence, RI 02909
phone: 401-943-9366
or fax: 401-351-2125
Note: Approved for 11 hours of CPE upon completion of exam with a passing score of 80%.
Continuing education credits through self-study of this book can be obtained from CDR (www.cdrnet.org).
If you are interested in obtaining your certification as a Certified Nutrition Support Clinician, go to www.nutritioncare.org/nbnsc/
Posts About this Product
Beyond the Basics Price Reduction
Don't miss out on this deal. Now DNS members can purchase Beyond the Basics for $45 and non-members for $70. This book is a great resource for nutrition support clinicians. It contains detailed outlines, reference lists, and self-assessment questions and continuing education hours can be obtained.
More details available by clicking here.
A limited number of copies are left. See the attached form for more information on ordering the book.
Critical Issues in Nutrition Support: Beyond the Basics
If you are looking for a resource on enteral and parenteral nutrition support, look no further than this book.
Critical Issues in Nutrition Support: Beyond the Basics covers the major nutrition support topics and provides the option to obtain continuing education hours as well.
Pam Loris, MS, RD, a clinical dietitian practicing in Concord, California found the book to be so valuable, she sent us the following feedback:
