Back to Announcements
The dietitian's role in managing enterocutaneous fistulas is critical to patient outcomes. In this video Megan RD, LDN, CNSC talks us through everything from what a fistula is, how to estimate needs, and different feeding approaches that can be pursued for patients with ECFs.
120 South Riverside Plaza, Suite 2190Chicago, Illinois 60606-6995
Send DNS an Email